This Cottage Cheese Toast recipe is perfect for breakfast, lunch, or a quick snack! With creamy cottage cheese as a base, you can pile on your favorite toppings for a delicious meal that’s ready in minutes.
Spread a generous layer of creamy cottage cheese on your toast.
Add your sliced fresh tomatoes and fresh basil, drizzle of olive oil and a pinch of salt.
Notes
Expert Tips And Notes
Know What You Are Using: When shopping for ingredients, always be sure to read the labels and use good quality ingredients. A good rule of thumb is if you don’t know what an ingredient is, you probably don’t want to be eating it.
Don’t Fear The Fat: When selecting cottage cheese look for a plain cottage cheese that contains 2%-4% milk fat. Having a little fat in the cottage cheese is a great way to keep this easy breakfast nice and balanced across macronutrients.
Whip It Up: Don't skip the step ofblending the cottage cheese. All you need to do is place the cottage cheese in the food processor and pulse until smooth. This is a great option for those who are turned off by the texture of cottage cheese but want to enjoy the nutritional benefits.
