Cottage Cheese Pizza Bowl
This Cottage Cheese Pizza Bowl combines the creamy texture of whipped cottage cheese paired with your favorite pizza toppings, all nestled in a perfectly baked bowl – it's a match made in heaven that will satisfy your pizza cravings.
Servings: 4
Calories: 200kcal
Ingredients
- 16 oz Cottage Cheese
- ½ teaspoon Dried Oregano divided
- ¼ cup Bell Pepper
- 1 cup Marinara Sauce
- 2-3 oz Pepperoni
- Parmesean Cheese to taste
- Grain-Free Tortilla Chips for dipping
Instructions
- Preheat your oven to 350 degrees f.
- Whip your cottage cheese in the food processor or by using an immersion blender.
- Place 4 mini ramekins or oven-safe bowls on a baking sheet, and cover the bottom of each ramekin with a quarter of the whipped cottage cheese.
- Sprinkle a little of your dried oregano on top of the cottage cheese, along with a quarter of the diced bell pepper. Next layer on the marinara sauce, dividing it between all 4 bowls.
- Top the marinara sauce with pepperoni slices and a sprinkle of parmesan cheese.
- Bake in the oven for 12-15 minutes, or until the cheese is melted, and everything is warmed through.
- Top with extra parmesan cheese and serve with grain-free tortilla chips, or sliced bell peppers for dipping!
Nutrition
Calories: 200kcal | Carbohydrates: 8g | Protein: 16g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.2g | Cholesterol: 33mg | Sodium: 872mg | Potassium: 358mg | Fiber: 1g | Sugar: 6g | Vitamin A: 716IU | Vitamin C: 16mg | Calcium: 106mg | Iron: 1mg
