You are going to love this incredibly simple Smoked Bacon recipe. All you need is a pellet grill, baking sheet and a pound of bacon – and the pellet smoker does the rest.

When purchasing bacon, you will want to look for uncured bacon, as it is the cleaner, more natural option.

I’ve tried preparing bacon many ways, in the oven, in a frying pan, in a cast iron skillet, in the oven and even in the air fryer. Smoking bacon on a pellet grill is the best way to prepare this breakfast staple.

Step 1: Line a baking sheet with aluminum foil. Step 2: Lay the bacon slices in a single layer on the lined baking sheet.

Step 3: Place the baking sheet on your preheated pellet grill. Smoke the bacon for about 25 minutes.

Step 4: After 25 minutes check the bacon for desired doneness. Once the bacon is ready, remove the sheet pan from the smoker.

This Traeger Smoked Bacon recipe is perfect to serve as a side for breakfast or brunch, or you can add this smoked bacon to burgers, sandwiches, or even use it as a topping for desserts.

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